January 6th, 2012 at 10:56PM
ladimcbeth: theverybestfood: Heat a non-stick skillet to medium low heat.Lightly spray with oil. Slice an avocado with the skin ON lengthwise, forming one thick slice in the middle. Remove the seed and use a small cookie cutter to make a hole in the center of your thick slice. Place the avocado slice in the pan. Crack a medium sized egg into the center of the hole. Cover and cook for a minute or two, until the egg is as you like it. Season with salt and pepper and serve. This just changed my life. Um. Yours and mine. Making tomorrow.

ladimcbeth:

theverybestfood:

Heat a non-stick skillet to medium low heat.Lightly spray with oil. Slice an avocado with the skin ON lengthwise, forming one thick slice in the middle. Remove the seed and use a small cookie cutter to make a hole in the center of your thick slice. Place the avocado slice in the pan. Crack a medium sized egg into the center of the hole. Cover and cook for a minute or two, until the egg is as you like it. Season with salt and pepper and serve.

This just changed my life.

Um. Yours and mine. Making tomorrow.
  1. cozylove reblogged this from gastrogirl
  2. sometimesiforgett reblogged this from anniesayshii and added:
    Something new to try!! Because right now I really love eating avocados and we’ve got so many in the house right now : )...
  3. nilla-wafers reblogged this from gastrogirl
  4. fitfaith reblogged this from start-her-up
  5. spokane-jobs reblogged this from theverybestfood
  6. julietamoore23 reblogged this from gastrogirl and added:
    I found this awesome recipe today and eating for a healthy dinner :) If you like poached
  7. finewhatever reblogged this from not-badforagirl
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  15. pancaakee reblogged this from milkandhoneysmokehighgrade and added:
    dude idk what the fuck...is, but i want it… RIGHT MEOW
  16. milkandhoneysmokehighgrade reblogged this from not-badforagirl and added:
    making this tmrw!
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  20. revolvercity reblogged this from hedonistic-h-e-l-l and added:
    how is that even allowed?
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